Jane's Favorite Tested Recipes
03/16/2008
Last Update
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Jane's Favorite Tested Recipes
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Jane Echols
Ft. Myers, Florida
Baked Spinach with Three Cheeses
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1 cup finely chopped onion |
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1/2 cup crumbled feta cheese |
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1/2 cup grated edam cheese |
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1/4 cup crumbled gorgonzola cheese |
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2 tablespoons fresh dill |
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2 tablespoons fresh breadcrumbs |
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1 large egg yolk |
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3 tablespoons olive oil |
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2 (10 oz) packages fresh spinach, coarsely chopped |
Preheat oven to 350 and lightly butter an 11 x 7 casserole.
Mix first seven ingredients in large bowl and set aside.
Heat oil; add spinach and saute until wilted. Transfer to strainer and drain well.
Put spinach in bottom of casserole and top with cheese mixture. Bake about 20 minutes.
NOTE: Calls for then broiling until cheese is golden on top, but I don't do that.