Jane's Favorite Tested Recipes
03/16/2008
Last Update
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Jane's Favorite Tested Recipes
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Jane Echols
Ft. Myers, Florida
Buttermilk Pancakes
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1 cup all purpose flour |
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1 teaspoon baking soda |
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1 tablespoon sugar |
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1/2 teaspoon salt |
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1 egg |
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1 cup plus 2 tablespoons buttermilk |
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1 tablespoon vegetable oil |
Combine first four ingredients. Combine egg, buttermilk, and oil; slowly stir into dry ingredients.
For each pancake, pour about 1/4 cup batter onto a hot, lightly greased griddle. Turn when tops are covered with bubbles and edges are browned. Yields around 12 pancakes.
NOTE: I found this in 1983 Southern Living annual recipes. I had a buttermilk pancake recipe from a Warning Blender Cookbook that was the best, but lost it! I keep hunting a good one and have tried several. This is basic and its pretty good and an easy dinner if you've had a huge lunch! J