Jane's Favorite Tested Recipes
12/16/2009
Last Update
topics & recipes on just this site using Google
 | |
| |
|
Chicken |
|
Soup, Salad & Breads |
| |
| |
| |
|
Miscellaneous Sandwiches & Appetizers |
|
Low Carbohydrate Recipes |
|
Jane's Favorite Tested Recipes
You are welcome to pass along a link to this site for your friends and family at:
www.braceface.com/tobejane
Jane Echols
Ft. Myers, Florida
Printing instructions:
Highlight 'just' the recipe, then go up to 'file' and select 'print'.
Only the recipe and not this index banner will print.
Corn, Cherry Tomato, Blue Cheese Salad
|
2 3/4 cup corn (I use one small can, drained) |
|
1 pint cherry tomatoes, halved |
|
4 stalks celery, chopped |
|
1/2 red onion, chopped (I use scallions) |
|
lettuce ( I use a 10 oz. bag of mixed greens) |
|
2 tablespoons balsamic vinegar |
|
1/3 cup olive oil |
|
4 oz. crumbled blue cheese. |
Mix greens and vegetables together.
Put vinegar in small bowl. Gradually whisk in olive oil. Season with salt and pepper. Add blue cheese. Pour over salad and toss to coat.