Jane's Favorite Tested Recipes

12/16/2009

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Jane's Favorite Tested Recipes

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Jane Echols

Ft. Myers, Florida

 

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Garlic Salt Baked Potatoes

bullet2 baking potatoes
bulletGarlic Salt

Scrub the potatoes. Cut off a small portion of one of the ends. Completely cover wet potato in garlic salt. Bake 400 degrees one hour or until done. Serve with your favorite topping.

NOTE: I got this recipe from a friend years and years ago. It does NOT work in the microwave. The skin will be crisp and quite tasty, so be sure and eat it along with the potato. I usually just stuff ours with reduced fat sour cream, but sometimes I will use butter. They would be good with any topping!