Jane's Favorite Tested Recipes

03/16/2008

Last Update

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Jane's Favorite Tested Recipes

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Honey Glazed Carrots

 

 

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1 lb baby carrots

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2 tablespoons butter

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3 tablespoons brown sugar

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3 tablespoons honey

 

 

Cook carrots in boiling, salted water 10 minutes and drain well. Return to hot boiler with remaining ingredients. Stir until completely melted and heat thoroughly.