Jane's Favorite Tested Recipes

12/16/2009

Last Update

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Jane's Favorite Tested Recipes

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Jane Echols

Ft. Myers, Florida

 

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Blue cheese topping

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1/3 cup crumbled blue cheese

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¼ cup salad oil

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½ teaspoon salt

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¼ teaspoon sugar

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Dash of pepper

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2 large onions sliced into rings

Mix all ingredients thoroughly and refrigerate for several hours so seasonings will blend. Serve on prime rib or beef tenderloin sandwiches.

NOTE: I got this from a friend in Eustis. If you like blue cheese, it is truly outstanding on the above mentioned sandwiches!